Monday, November 11, 2013

Zocalo Arlington

I haven't been back here since last November and that's a shame. The food is really good and cheap as well and if the sun is out it's nice and sunny inside.



It did fill up later and a party of six arrived, mixed ages, but they left without ordering for some reason.



The salsa is blended with chunks of onion and tomatoes added. It's pretty good, but the chips are store bought and that's a shame.



Make your own quesadilla here with pork and creamed poblanos. The "guacamole" was mostly tomatoes with some avocado added. Unfortunately in the creamed poblanos the cream had turned pretty solid and I wasn't too happy with that.

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