This was brunch and the Bang Bang Shrimp Eggs Benedict on a toasted English muffin, crispy shrimp, poached eggs, green onions + spicy Hollandaise sauce (10.70) sounded good again. This was $9.90 a month ago so prices are sneaking up. This time I got soft poached eggs and everything was fine. The potato gratin could have cooked a bit longer but was tasty. Again a very pleasant lunch.

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