Mooyah Burgers, Fries and Shakes in North Billerica reopened recently under new management. I had an enjoyable visit earlier and was a bit sad when I heard that they had closed.
They are in Treble Cove Plaza where there is also a Market Basket. Plenty of parking, of course. Turns out it's was faster for me to take Rte 3 instead of the much-despised 3A.
The inside is nice and bright with booths along the wall. They use only fresh Certified Angus Beef, and their potato buns are baked daily in the store.
This is their signature MOOYAH Double Cheeseburger (7.99). "2 Fresh, Never-Frozen Certified Angus Beef® Patties, American Cheese, Lettuce, Tomato, MOOYAH Sauce, Non-GMO Potato Bun". Personal size Hand-Cut Idaho Fries (2.99) with Green Chile Queso (1.49). The fries were a bit dark, and some was a bit too crispy.
This is my favorite, The Double Diablo (9.99). "2 Fresh, Never-Frozen Certified Angus Beef® Patties, Pepper Jack, Applewood Smoked Bacon, Jalapeños, Cholula, Real Mayo, Non-GMO Potato Bun". The burger is still juicy despite being cooked all the way. The bacon was nice and crisp.
Last is The Indulgent BBQ (9.99). "2 Fresh, Never-Frozen Certified Angus Beef® Patties, Pepper Jack Cheese, Applewood Smoked Bacon, Fried Onion Strings, BBQ Sauce, Real Mayo, Non-GMO Potato Bun". I really liked the crispy onion strings, they added a bit of texture. I'm stoked about the addition of the Green Chile Queso even if it could have done with some more chiles. All the burgers were juicy and cooked well.
They just introduced the 10-minute lunch guarantee that promises that your order is ready for pickup 10 minutes after the order is placed. One of the new owners, Patrick was on site today, and he already owns three other locations. Of course, he's previously from the tech industry and decided to do something he likes.
I was invited as a media guest, but all opinions are my own.
Address: 199 Boston Rd Ste 8, North Billerica, MA 01862 Phone: 978-362-3658
BEST BURGERS HANDS DOWN ... Beats those 5 Greasy Guys, and that Shake Hut anyday of the week ...
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