Tuesday, October 15, 2013

Szechuan's Dumpling Arlington

Haven't been to Szechuan's Dumpling in Arlington for a while so it's time for some more delicious Taiwanese lunch dishes.



The Chili oil arrives at almost the same time as the peanuts does, pays to be a regular. The Chili oil looks way more ferocious than what it really is.



Today's pork bone soup had sprouts added and was not bad.



This has to be one of the best lunch dishes on the menu and also one of the most misnamed. On the menu it's called "Braised Pork Chop with Spinach". You get a heap of braised pork ribs, tender with delicious porky flavor. There is some spinach underneath the heap.

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