Thursday, May 17, 2012

Tre Monte' Woburn

When I got to Tre Monte' today they were putting a new awning up outside so I asked the waitress what was wrong with the old one and she said that it was all going to pieces "after 10 years". I have eaten here since they opened and I can't believe that 10 years have passed!




Fresh warn bread, dipping oil and cheese to start with. Bread's excellent.




Rigatoni Bolognese was today's choice. Sauce was excellent but the pasta was a little bit to al dente for me.
If you want to try this place for lunch you better hurry up since they may not be able to keep on doing this. It's not exactly crowded at lunchtime.. I saw a plate of chicken parm being delivered and it had two big pieces of chicken on it.

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