My first plate was Rice, Saag Paneer, Eggplant, Chickpeas, Tandoori Chicken and fried bread. Everything was delicious, and the Eggplant packed some serious heat, especially for a buffet. The chickpea preparation was different as well, with a bit of tartness. Tandoori Chicken was tasty and moist. The fried bread was new to me and really excellent and was supposed to go with the chickpeas but went well with everything. I was going to post a picture of my second plate, but it looked exactly the same as the first one except for the tandoori chicken, the second plate only had one drumstick ;-).
As you can see, it's not the biggest buffet, but everything I tried was really good. Skipped the Chicken Tikka masala and one other dish with veggies in gravy. There was naan available as well as a salad and the usual condiments. $9.95 and it's worth the money.
The thought of the Day.
Why do people pile up food on their plates when they are at a buffet? The foods are not going away.
No comments:
Post a Comment