Friday, March 10, 2017

Capital Grille Burlington

Capital Grille in Burlington has one of the best lunch deals for Dine Out Boston, three courses for $20. I usually stick to the Dry Aged Sirloin but decided to change it up this year.

The best thing about sitting at the bar? You get the delicious house-made potato chips, and you don't have to look at the staff's ill-fitting jackets.

There is a reason that the Wedge with Blue Cheese and Nueske's Bacon (12) is still on the menu and it's because it's delicious.

I have never had their THE GRILLE'S SIGNATURE CHEESEBURGER (18). "A blend of chopped sirloin, smoked bacon and sweet onions with truffle fries". The fries are really excellent with a crisp outside and a fluffy inside. I'm assuming that everyone knows that there is no actual truffles involved in the truffle oil. The burger was cooked perfectly medium rare and was a loosely packed patty with a nice sear on the outside and it was SEASONED. The little condiment cups are removable, so I promptly relocated the bearnaise to be closest to me.

They do an excellent CLASSIC CRÈME BRÛLÉE (9) with Seasonal Berries. Crisp on top and creamy inside. They were absolutely jam-packed at lunch with people waiting in line for tables.

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